[Sca-cooks] speaking of pasta makers

[Jennifer Thompson]

The in-laws were so pleased at the reaction to the KitchenAid that they've
been asking what accessories I need.

Has anyone used the pasta roller attachment? I don't cook for large groups
any more, usually 3 to 12, though I've been known to get ambitious
periodically.

Comments?

> > ps.  Obligatory food content:  Can you use a pasta maker to make
> > cuskynole dough?
>