[Sca-cooks] roasted cubebs

[Stefan li Rous]

Bear said:
> Cubebs (Piper cubeba) are a relative of black pepper (Piper nigrum).  The
> taste is a little milder and broader (in my opinion) than black pepper.
> Which gives me an idea--cubeb cream sauce.

whew. I first read that as "cubeb ice cream". :-)

--
THLord  Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
Mark S. Harris             Austin, Texas         stefan at texas.net
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