[Sca-cooks] Spice Mixes

[Olwen the Odd]

I sent him Spanish saffron and some of the stuff I grew which, come to think
of it may be getting old but still is better than some from the market.
Olwen
>Or is your saffron old or of an inferior stock?  I haven't tried the mix
>from the Med Kitchen yet - but I was recently gifted some very nice saffron
>from India? (umm Drake jump in here with details please?).
>
>This saffron was a lot stronger (both in taste and colouring ability) from
>the commercially-bought-from-a-supermarket stuff I had been using.
>
>Just another thought
>
>regards
>Meliora.
>
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