[Sca-cooks] OOP-menu theme help

[Michael Newton]

> >
> > Can anyone on the list help me with this.  I have been asked to cook for
a
> > fundraising dinner. So far so good. Unfortunately I said yes before
asking
> > the theme(last year was Italian Night)  this year -- A  Night on
Broadway.
> > Give me a country or nationality I'm fine even given a year I can handle
it
> > but this.  Oy Vey.I know this is off topic for the list but it seems no
> > question is unanswerable with this group.
> >
Well, on the wordplay show _Says you!_ on NPR, they were playing around with
pasta names, one of which was:

Q. A dish you would make for  _The Producers_

A. Rigatoni

Beatrix of Tanet
going for the rock at a fast trot . . .