[Sca-cooks] Stone

[Stefan li Rous]

Muiredach mac Loloig asked:
> And to bring this back to food content, where's the whip cream? <evil grin>

Hmmm. Well, I got a file on whips. And I got a file on cream. But not
one on whip cream. Maybe you could read them both and draw your own
conclusions.

Or is this something you use to condition your whip?

--
THLord  Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
Mark S. Harris             Austin, Texas         stefan at texas.net
**** See Stefan's Florilegium files at:  http://www.florilegium.org ****