[Sca-cooks] Marzipan 8 track tapes
Lord Boroghul Khara
boroghul at narn.pecan-tree.com
Mon Oct 15 07:27:17 PDT 2001
Another alternative is something that at least myself and another cook in
Atlantia use.
Oil drum converted to grill on a trailer. My trailer consist of two huge
oil drum grills welded to a trailer, one is gas/wood/charcoal burning, the
second is wood/charcoal only. The other is a huge gas burning grill on a
trailer with counterspace and a sink. These are great for small sites with
limited space (a 6 butt or smaller kitchen) and outdor events. I used my
double barreled grill when I was Head Cook for Ponte Alto's investiture in
2000. Lady Ayisha used the grills at Pennsic to cook a feast for another
household that was having a party at Pennsic XVI. I've found that a
transportable grill along with a large propane powered burner make a great
emergency backup kit for events, and make less expensive event sites with
smaller than adequate kitchen facilities usable.
Boroghul
Magdalena uge-ber:
----- Original Message -----
> And it's all stuff that could be made ahead of time, so the
> only kitchen space needed would be a couple burners for reheating. Or a
> lot of outlets for crock pots. For that matter, if kitchen space were
> tight, we could rent a propane stove cheaply enough to reheat things
> outdoors. Or borrow everybody's trendy turkey fryers ;)
More information about the Sca-cooks
mailing list