[Sca-cooks] competition with the regular feast

[chirhart_1]

WE few brave cooks in atlantia have been graced with a population of hearty
eaters.Very few feast are ever under attended.The one drawback is that most
view this as a very cheap sat dinner(And it is!). Another thing is that most
of the labor intensive parts that the cooks infuse are oft time missed . My
favorite example is the four legged chicken that one person out of
onehundred noticed,and only because he liked legs!  Chirhart






----- Original Message -----
From: <jenne at fiedlerfamily.net>
To: "SCA-Cooks maillist" <sca-cooks at ansteorra.org>
Sent: Tuesday, October 16, 2001 1:09 PM
Subject: Re: [Sca-cooks] competition with the regular feast


> > "If we started selling dinner, most people would stop eating feast
> > completely".

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