[Sca-cooks] Being A Cook
Siegfried Heydrich
baronsig at peganet.com
Fri Oct 19 12:44:05 PDT 2001
I think feastcratting deserves a CA issue all by itself.
Sieggy
----- Original Message -----
> I think this may be an excellent topic for discussion. Being known for my
> cooking before the SCA arrived in Oklahoma, I'm granted carte blanche
> because I can handle the planning, budgeting, purchasing, preparation and
> delivery of a feast, but I know that there are many others who have a far
> more difficult time due to feast stewards of limited ability and large ego
> (not that mine is small by any means).
>
> I've being reading the current CA on Autocratting 101 and I'm not
impressed
> by the sections on feasts. I believe the people on this list can provide
> better information about bidding and running a feast. Considering the
> number of insipid, mediocre, and abysmal feasts I have encountered over
the
> years, I'm for anything which may improve matters.
>
> So, power mad peer, if the concensus wills it, what is the agenda?
>
> Bear
>
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