[Sca-cooks] Tur-duc-kin
Elaine Koogler
ekoogler at chesapeake.net
Fri Oct 19 14:12:31 PDT 2001
Actually, I think there's a period recipe for a great pie made something like
that. Don't have the source at hand, but I seem to recall Havelyard (great
cook in Bright Hills...lord to one of my lord's proteges) making one some time
ago!
Kiri
Olwen the Odd wrote:
> Hi all. I got my monthly online for Cajun Grocers and this time they are
> offering a Tur-duc-kin for about a hundred bucks. CajunGrocer's Cornbread
> Tur-duc-ken is stuffed with cornbread and rice dressing. The chicken is
> stuffed with cornbread dressing. The chicken is then stuffed into the duck,
> and then we layer rice dressing around the top of the duck and inside the
> turkey. Go figure. They *are* a period grocer (kinda sorta) 8^)
>
> Lady Olwen the Odd
> Clan of Odds
> House Blackstar
> Bright Hills Cooks Guild
> Barony of Bright Hills
> Kingdom of Atlantia!
>
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