[Sca-cooks] Wooden Bowls

Laura C. Minnick lcm at efn.org
Mon Oct 22 21:10:53 PDT 2001


I would scald them, then scrub them good with dish soap, rise them with
bleach water, air dry, then rub in a coat of olive oil.

Are they real wood, or those funny 'woven-wood' things? If they're the
woven wood, toss them. They aren't worth the effort.

'Lainie



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