[Sca-cooks] whole stuffed camel
Peter Ryan
prism at primus.com.au
Mon Oct 29 19:02:20 PST 2001
Camel is actually available from specialty meat suppliers here in Melbourne.
I have cooked it several times, the most memorable being for a Stormhold
Cooks' Guild meeting where I served Camel Curry (balti style) and a Camel
Stew. Everyone who tasted it loved it, but a few lacked the courage to try.
I don't think a whole camel would fit our 600mm oven, though. :(
Gwynfor Lwyd OP, OLM, AA, PsC, OST etc
Canton of Krae Glas, Barony of Stormhold,
Principality of Lochac, West Kingdom
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