[Sca-cooks] (cast iron cookware

[johnna holloway]

Greetings from Johnnae llyn Lewis.

Prior to the war, there was  great deal of discussion
regarding the use and care of cast iron cookware.

Some of you may be interested in knowing that a new
book is due out that may provide valuable recipes
and suggestions. There is some confusion as to exactly
what title it will be released under on Sept.4th.
Amazon lists one way and Jessica's Biscuit lists it as
another at www.ecookbooks.com

Cooking in Cast Iron: Yeserday's Flavors for Today's
Kitchen by Mara Reid Rogers.HP Books.pbk. 17.95
history, care, use, plus 150 recipes.

The title has also been cited as:
Cooking With Cast Iron : The Flavor of Nostalgia
for the Way We Eat Today by Mara Reid Rogers.

Johnna Holloway