[Sca-cooks] Cider

[jenne at fiedlerfamily.net]

> I'm curious as to when the US began to use "cider" to refer to a non-
> alcoholic drink -- does anyone know if it was before Prohibition?

Question: what would they have called cider that hadn't fermented yet
before they called it cider?

-- Jadwiga Zajaczkowa
jenne at fiedlerfamily.net OR jenne at tulgey.browser.net OR jahb at lehigh.edu
"Are you finished? If you're finished, you'll have to put down the spoon."