[Sca-cooks] Queston on Basic utensils
bill mayfield
wpmay at hotmail.com
Thu Sep 6 21:27:22 PDT 2001
Greetings all
May I ask suggestons for basic kitchen utensils
that wil be of the most use for a beggining medieval cook?
I do have mortar and pestles,a decent set of strainers,
measuring spoons(also apothacary scales if need be)and
a small but comfortable set of knives.
Also I have been experimenting with a few of the spice
mixs found in the books I do have,nothing fancy,just open
grill cooking and light to medium dusting of the various
mixs.........very different but very yummy as well.working
with beef and chicken only so far.
Aethelwulf
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