[Sca-cooks] Re: VARA, my buddy my pal

[ariann]

For SCA Welsh research, I have always used Heather Rose Jones' _Y
Camamseriad_ vols 1, 2, 3.  They have a little of everthing and are actually
fun to read.  I don't remember how much actual food information is
incorporated in vols 1 & 3 (lost in the garage).  I usually use vol 2:
clothing, games and scribal matters.

Years ago, they were available through Potboiler Press.  Alban, are you out
there?

Ariann
----- Original Message -----
From: <welsh10thcent at tds.net>
To: <sca-cooks at ansteorra.org>
Sent: Wednesday, September 12, 2001 2:28 PM
Subject: [Sca-cooks] Re: VARA, my buddy my pal


<snip>
My specialty is food of Englad/ welsh boarder before the nasty normans got
here.  So if you want any information/ recipies/research stuff, let me know.
The research I do tends to come from the archeology as newither the vikings
or
the saxons wrote down many recipies. They did however throw out pots with
residue in and the local archeologists have investigated it.
      vara
<snip>
Well i am looking for info on Welsh and if you could point me to the
research stuff i would be greatful, and anyhelp you could give, didnt
realize how rusty my researching skills where, but it is starting to come
back, but if you have some help for this old welsh merchant i would be
eternally greatful.

Morvran


_______________________________________________
Sca-cooks mailing list
Sca-cooks at ansteorra.org
http://www.ansteorra.org/mailman/listinfo/sca-cooks