[Sca-cooks] grinding nuts

Olwen the Odd olwentheodd at hotmail.com
Wed Sep 19 13:47:51 PDT 2001


>I have a specific question about grinding almonds for
>marzipan.
those grinders?
>
>Maybe I'll get at least *closer* to period by 100
>years. ;->
>
>Many thanks!
>
>    - Jennifer

Hi there.  Here is my two cents on the subject.

I have used the grinders and they are ok.  I don't have, but have used a
food processer and that is one reason I don't have one, I have used a morter
and pesel with grand success and sore arms, I have used a hammer, I have
used a metal flattener, I have even gone so far as to run over a bag with a
steam roller (dry run)(no kidding!)which actually worked rather well.  And
**THAT** is why I buy the #10 7 pound can of already made paste.  Besides,
what I pay for 7 pounds already made is so much cheaper than the whole nuts.

Olwen, they don't call me odd for nutin!

Olwen


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