[Sca-cooks] REC: LARDED MILK... please read all the way through
Olwen the Odd
olwentheodd at hotmail.com
Mon Sep 24 18:28:00 PDT 2001
>Unfortunately I cannot eat dairy products. But reading your discription,
>it
>sounds absolutly WONDERFUL!!!!
>(Of course my grandparents (of blessed memory) are rolling in their graves
>because of the bacon part. LOL!!)
>Phillipa
>
>Master... would soy milk or rice milk curd up, do you think? I know it
>doesn't coagulate when I try to make pudding with it. I have to load it
>with
>corn starch.
Why can't you do milk? Have you tried FRESH unmutilated milk? Goat's milk?
I cann't take the crap they sell in a cardboard box but I can drink it
straight out of the cow and I can drink goat's milk. Or maybe this is some
other reason.
Olwen
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