[Sca-cooks] REC: LARDED MILK...BACON

[johnna holloway]

Speaking of the Larded Milk reminded me that
somewhere I had seen another "fake" bacon.
I did find it. Peter Brears shows it in a
drawing in his article "Rare Conceites and
Strange Delightes..." in Banquetting Stuff,
ed. by C. Anne Wilson, 1991.
The drawing is on p62 and concerns making
collops of bacon out of marchepane.

Johnnae llyn Lewis Johnna Holloway