[Sca-cooks] OT: Fried Mars bars
Philip Lewis
flip+ at andrew.cmu.edu
Tue Sep 25 10:51:03 PDT 2001
Tara <tsersen at nni.com> writes:
>put it *on* the ice cream? Wouldn't it be a gooey mess all melted and
>mixed with the oil?
nah... just get a cup of the oil/chocolate mixture and pour *that*
over the ice cream... ;)
(blah --- i can't believe i just suggested that)
Seems like it's battered before it's fried...
sounds horribly sweet (especially since i've given up much of my sugar
consumption these days - hurray for sucralose!)
More information about the Sca-cooks
mailing list