[Sca-cooks] Figs

[Decker, Terry D.]

The Germans usually refer to them as Krapfen, and there are period recipes.
They are basically a deep fried turnover.

Bear

> >Reminded me of southern
> >fried pies...
> >
> >Heloise
>
> ****shuddering as she treads here****  What the heck is a
> southern fried pie
> and why would anyone outside of Graceland want to eat one?
>
> Olwen who just re-thought taking lunch now.