[Sca-cooks] period asparagus

[Philippa Alderton]

--- Stefan li Rous <stefan at texas.net> wrote:

> See this file in the FOOD-VEGETABLES section of the
> Florilegium:
> asparagus-msg     (32K)  9/12/01    Period asparagus
> and asparagus recipes.
>
http://www.florilegium.org/files/FOOD-VEGETABLES/asparagus-msg.html

Checked- didn't see the one from Anthimus, Stefan. He
says to boil it in water in which parsley or fennel
root, and a little coriander has been added, or mint,
and the water be drunk with wine. Asparagus ought not
to be cooked too much, unless it be very strong, and
should be eaten in salt and oil...

Phlip

=====
Never a horse that cain't be rode,
And never a rider who cain't be throwed....

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