[Sca-cooks] Things to bring from/taste test in Scotland (was Wales)

[Philippa Alderton]

--- Jennifer Whitbeck <jbwhitbeck at yahoo.com> wrote:
> Hi, everyone!
>
> While we're on something similar... what sort of
> regional specialties would anyone recommend trying
> when in Scotland? We're having our honeymoon there
> in
> late Spring and I'd love to take advantage of the
> opportunity to do more culinary exploring (as long
> as
> it's not the deep-fried candy bars!).
>
> Thanks!

Various regional Scotch whiskies- forget the food.....

Lotsa nice single malts, from very mild, to heavily
peated and/or iodined from coastal distilleries....

Phlip, who'd LOVE to visit Scotland- but might never
make it back.....

=====
Never a horse that cain't be rode,
And never a rider who cain't be throwed....

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