[Sca-cooks] Things to bring from/taste test in Scotland (was Wales)

[Elaine Koogler]

Oh, ya gotta try haggis...it's really good, despite all of the bad press it
gets!  And the fresh salmon...often it is caught right at the place where it
is cooked and served.

Kiri
----- Original Message ----- >
> While we're on something similar... what sort of
> regional specialties would anyone recommend trying
> when in Scotland? We're having our honeymoon there in
> late Spring and I'd love to take advantage of the
> opportunity to do more culinary exploring (as long as
> it's not the deep-fried candy bars!).
>