[Sca-cooks] Re: Fwd: mystery vegetable

Dan Phelps phelpsd at gate.net
Sun Apr 21 13:44:33 PDT 2002


Was written:

> How about we look at the clues in the painting. First, it's to be eaten
with
> roasted pork. Second, it's gathered in the forest. Third, it's light
enough
> that the fellow can carry a sack of them in his teeth.

Just a thought what about those sweet European acorns?  They are associated
with swine, they are light, they are brown, they are gathered in the forest.
They are split with a knife?

Daniel Raoul




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