[Sca-cooks] The tastiest grape leaves

[Stefan li Rous]

Sharon asked:
> I grow several kinds of grapes and have sampled some of the leaves, but none are as good what I have tasted in restaurants for stuffed grape leaves of various sorts.
>
> What are the best kinds to grow for their leaves?
>
> Any preparation tips?

I'll be very interested to see what other folks say about this.

I'm afraid I don't have any answers to your questions in this file
(Yet. :-) ) however, perhaps some of the other information might be
of interest to you if you haven't looked through it yet.
grape-leaves-msg  (17K)  7/25/00    Use of grape leaves in cooking. Sources.
http://www.florilegium.org/files/FOOD/grape-leaves-msg.html
--
THLord Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
   Mark S. Harris            Austin, Texas          stefan at texas.net
**** See Stefan's Florilegium files at:  http://www.florilegium.org ****