[Sca-cooks] Cracked Barley

[lilinah at earthlink.net]

From: "Laura C. Minnick" <lcm at efn.org>

>At 08:59 AM 8/5/02 -0700, you wrote:
>  >I would like to make either a couscous or a polenta of cracked wheat
>  >for my Mediterranean Feast.
>  >
>  >Now, i can't recall ever seeing cracked barley for sale in any of the
>  >myriad stores i frequent.
>
>Um, did I miss a step? If you want to make polenta of _cracked wheat_, why
>are you looking for barley? Or do you want to make both and just didn't
>quite say so?

Uh, well, i meant *barley*.  Barley, barley, barley...

>I'm not fully awake, so...

Yeah, well, obviously, i'm not fully alert, either :-)

Anahita
guess i need another cup of coffee...