[Sca-cooks] Regional names for common egg dish...
Gorgeous Muiredach
muiredach at bmee.net
Wed Aug 7 11:32:46 PDT 2002
At 11:02 AM 8/6/2002 -0600, you wrote:
>I've never encountered the creamed eggs--not sure if it sounds yummy or
>nasty!
My mum used to make hard boiled eggs served in "bechamel"... Then one day
we tried it with canned tuna fish, which wasn't all that bad. Then one
day, I was 11 or so, I was hungry and had a craving for it. No eggs, no
tuna in the house, but sh*tloads of bananas... Sooo, yes, you see it
coming, I used bananas in the "bechamel". I enjoyed it and mum didn't say
much about it, to her credit. but the next time I offered to prepare that,
she kinda gave me money to go get tuna at the store!
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