[Sca-cooks] The Great Corn Meal Dumpling Experiment

[Olwen the Odd]

>Hej!
>     One of the best ways I have had Corn Meal Dumplings was in pot liquor
>from cooked greens (collards, spinach or turnips).  It soaks through the
>dumplings, makes a kind of sauce in the broth & has a slight bitter taste
>depending on what greens you use.  Granny called them Po' Boys she was from
>central TN.
>Pax,
>Olaf

Ya gotta love the SCA.  I laughed out loud when I read your missive Olaf!
Where else but here could you read a message that begins with
"Hej!" and ends with "Pax, Olaf" whose granny was from Tennessee?
Thanks!
Olwen

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