[Sca-cooks] First Time Feastocrat here....

[Joe & Holly]

Greetings all. I am very happy about getting to feastocrat our shire's
September Revel next year. Yes I know it is a long time off but I figure I
need time to research, plan, and test recipes. Anyone have a good idea on
where to start? Any online links to help feastocrats? Online menus and such?
I have very few recipe books available to me and the library here is pretty
limited as well. Thank you in advance for any help you may be able to give
me, Kenna Lockhart Shire Dregate, of the Kingdom An Tir

----- Original Message -----
From: Sue Clemenger <mooncat at in-tch.com>
To: <sca-cooks at ansteorra.org>
Sent: Wednesday, August 07, 2002 10:38 PM
Subject: Re: [Sca-cooks] OOP - Caponata recipe?


Doing a quick Google search got me the following, after I bombed out
looking in my own cookbooks:
http://appetizerrecipe.com/AZ/Cpnt.asp
http://www.outlawcook.com/Page0113.html
http://www.outlawcook.com/Page0219.html
http://www.foodtv.com/foodtv/recipe/0,6255,22356,00.html
http://www.cafecreosote.com/Recipes/recipe.php3?rid=90
http://italianfood.about.com/library/rec/blr0049.htm
http://www.foodstyles.com/Appetizers/caponata_crostini.htm

Okay....that's enough! I'm making myself really hungry....I've never
heard of this dish before, and it sounds really, really yummy....I think
I *may* have to make a trip to the Farmers' Market this Saturday.....;-D
--Maire

Daniel Myers wrote:
>
> Howdy,
>
> Anyone happen to have a recipe for caponata (italian eggplant
> appetizer)?  I've got several beautiful eggplants ripening in the garden
> and need to preserve them (the wife's on the Atkins diet and I don't
> want to torture her).  I've also got a whole bunch of jalapeños too, but
> I can just pickle those.
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