[Sca-cooks] [newbie] Hello.

Isabella di Giovanni isabella_di_giovanni at yahoo.com
Sun Aug 11 23:06:30 PDT 2002


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Mi Lord Misha, I thought the SCA WAS the REAL world and that all the mundane cr*p that we put up with every day was just so we could get back to reality, events, etc. ??
YIS,
Isabella FN di GIovanni
 XvLoverCrimvX at aol.com wrote:--
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In a message dated 8/9/02 11:24:56 AM Eastern Daylight Time,
selene at earthlink.net writes:


> > Hello, everybody.
> >
> > I'm newbie here and it is more interesting now to read than
> > to write, but if you have some questions about native ukrainian
> > or russian cuisine feel free to ask.
> > Will answer with pleasure.
> >
> > ---
> > Sergey Kryzhanovsky mailto:ksv at sunbay.com
> > //
> > ---
>

Ah, an Eastern brother!!! Welcome comrade. I am Misha Grigor'ev in the SCA
(known in the real world as Mike Gray). I, too, am searching for Russian
cooking tips, but i'm the jester of the group when I wield my Fig Newtons and
pray at the Holy Church of the Marzipan (both are inside jokes. You'll catch
on :)). Glad to have you here!!

Misha Grigor'ev
Kingdom of Atlantia
Barony of Caer Mear
Recipiant of the Cornerstone.
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