[Sca-cooks] I wanna do the period Chicken McNuggets

[robert frazier]

ok give....pleeaasseee
--- Daniel Myers <doc at medievalcookery.com> wrote:
> I came across a period recipe for batter-coated,
> deep fried cheese
> sticks the other night...
>
> On Wednesday, August 14, 2002, at 03:12 PM, robert
> frazier wrote:
>
> > cool thank you.oh, the nephew wants
> corndogs.shudder
> > --- Susan Fox-Davis <selene at earthlink.net> wrote:
> >> Platina is good documentation for fried things,
> look
> >> up "fricadella."
> >> There is probably a fricadella of chicken in
> there,
> >> I just don't have
> >> the book at work and it's not online.
> >> Sabrina Welserin has honest-to-murgatroyd funnel
> >> cakes and rosettes.
> >>
> >> Selene Colfox, packing up for lunch now
> >>
> >> robert frazier wrote:
> >>
> >>> we are going to hold a "document your favorite
> >> junk
> >>> food"cooking computation this spring.any ideas?
>
>
> --
>
-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-
>   Edouard Who Is Not Lainie's Edouard (Daniel Myers)
>   http://www.medievalcookery.com/
>
-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-
>
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=====
"you only have to call."
robert frazier

S.S.D.D.

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