[Sca-cooks] Happy Assumption

[kattratt]

Tch Tch Tch My Dear Mustardian,
Dip that line a little further down than Columbia or you miss two of the
"Best Damn BBQ on the Planet" restaurants, "Shealy's Bar be Que" and
"Hites Bar be Que" .  Shucks Shealy's even has it's own bottled Sauce now.
And if you have never hit either of them then I suggest a detour next
time you head to an event in Lexington  SC.
Nichola

CorwynWdwd at aol.com wrote:

>Mustard based seems to be an upstate South Carolina thing, below Columbia it
>kinda goes to tomato based, and in North Carolina they favor a vinegar base
>it seems. YMMV
>
>Corwyn "Solidly in the Mustard" Wodewarde <G>
>
>To be humble to superiors is duty,
>   to equals courtesy,
>   to inferiors nobleness.   __ Richard Saunders (Ben Franklin)
>_______________________________________________
>Sca-cooks mailing list
>Sca-cooks at ansteorra.org
>http://www.ansteorra.org/mailman/listinfo/sca-cooks
>