[Sca-cooks] Food Songs

[robert frazier]

where can we here the tune for this?
--- Daniel Myers <doc at medievalcookery.com> wrote:
> How about this one?
>
>
> Bring Us In Good Ale
> (Fifteenth-century carol)
>
> Bryng us in good ale, and bryng us in good ale;
> Fore owr blyssyd Lady sak, bryng us in good ale.
>
> Bryng us in no browne bred, fore that is mad of
> brane,
> Nore bryng us in no whyt bred, fore therin is no
> game,
> But bryng us in good ale.
>
> Bryng us in no befe, for ther is many bonys,
> But bryng us in good ale, for that goth downe at
> onys,
> And bryng us in good ale.
>
> Bryng us in no bacon, for that is passyng fate,
> But bryng us in good ale, and gyfe us inought of
> that,
> And bryng us in good ale.
>
> Bryng us in no mutton, for that is often lene,
> Nor brynge us in no tryps, for thei be syldom clene,
> But bryng us in good ale.
>
> Bryng us in no eggys, for ther ar many schelles,
> But bryng us in good ale, and gyfe us nothyng ellys,
> And bryng us in good ale.
>
> Bryng us in no butter, for therin ar many herys,
> Nor bryng us in no pygges flesch, for that wyl maj
> us borys,
> But bryng us in good ale.
>
> Bryng us in no podynges, for therin is al Godes
> good,
> Nor bryng us in no veneson, for that is not for owr
> blod,
> But bryng us in good ale.
>
> Bryng us in no capons flesch, for that is often der,
> Nor bryng us in no dokes flesch, for thei slober in
> the mer,
> But bryng us in good ale.
>
>
> --
>
-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-
>   Edouard Who Is Not Lainie's Edouard (Daniel Myers)
>   http://www.medievalcookery.com/
>
-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-
>
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=====
"you only have to call."
robert frazier

S.S.D.D.

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