[Sca-cooks] food-grade water hoses

[robert frazier]

i belive the filter isto be on the use end of the
hose.water from source throu hose then throu
filter.then a short food grade hose.

--- jenne at fiedlerfamily.net wrote:
> > Alternative:  rather than running about for such a
> hose, get an inline
> > water filter and add that into your water supply
> set-up.  We've been
> > using this set-up at Pennsic and various outdoor
> events for several
> > years.  Just be careful to get a filter with an
> opaque housing or make a
> > "cozy" for it.
>
> The problem isn't in the water source (as it is at
> Pennsic), though. It's
> in the hose. Water straight from the tap we connect
> the hose to is fine--
> only when we run it through the hose does it taste
> funny-- otherwise it's
> delicious. But running water coolers and loads of
> water bottles back and
> forth from the tap on our site is no joke,
> especially with the size of the
> events we do with a (relatively) small shire.
>
> -- Jadwiga Zajaczkowa
> jenne at fiedlerfamily.net OR jenne at tulgey.browser.net
> OR jahb at lehigh.edu
> 	"Index your brain."
>
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=====
robert frazier
stallarifannsk household,An Tir
S.S.D.D.

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