[Sca-cooks] Cookies - Picture

[Robyn.Hodgkin at affa.gov.au]

Don't bother with those microwave-in-bag popcorns.  They are just a bunch of packaging and preservatives.

Buy good old fashioned popcorn, and bung it into a lidded microwave bowl, stick it in the microwave on med-high until the popping slows down. Save some money and save the environment too, and whats more you can make it without any oil at all if you want to go low fat! Of course you always have the option of doing it in a pot on the stove with  wee bit of oil too..

Kiriel