[Sca-cooks] Christmas Dinner?

[Patricia Collum]

I hope the guys get back to you, it sounds like a nice meal to share. My
husband and son are both working tomorrow evening, so we will have french
toast followed by chips, dips and salsas, crackers and cheese and sausage,
with packs of munchies for them to take to work. Neither of them may get to
eat before they come home, so my daughter and I are cooking a small ham, new
potatoes and baby carrots, the men can have thick ham sandwiches when they
get home.

Cecily
----- Original Message -----
From: "Michael Gunter" <countgunthar at hotmail.com>
To: <sca-cooks at ansteorra.org>
Sent: Tuesday, December 24, 2002 4:44 PM
Subject: [Sca-cooks] Christmas Dinner?


> So, is anyone doing anything special for
> Christmas dinner?
>
> I'm spending Christmas alone but decided to
> at least splurge a bit and come up with
> a nice meal.
>
> Standing Ribeye Roast w/Carrots, Onions and
> Portabella Mushrooms roasted in the drippings
> with red wine deglaze.
> Twice Baked Potatoes.
> Homemade Rolls
> Served with a very nice Merlot.
>
> Pumpkin Creme Brulee
> and
> Homemade Apple Crisp with whipped cream.
> Served with cinnamon coffee.
>
> I may ask one or two other poor slobs like
> me over for dinner as well. And I may take
> a drive up to Flagstaff to see mountains and
> snow. But right now I have no major plans.
>
> What are y'all fixin' or doing on Christmas Day?
>
> yers,
>
> Gunthar
>
>
>
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