[Sca-cooks] OOP cookbooks, was timing

[Kirsten Houseknecht]

Once upon a time their was a groundbreaking book on whole grain and
vegetarian cooking called "The Laurel's Kitchen"
(sorry, not SCA Laurels... a woman named Laurel.. nice in joke though)

then their was "The Laurel Kitchen's Bread Book" which covered making
homemade breads from 100% whole grains.. not one cup of unbleached or
bleached flour in it.

then they came out with "The New Laurel's Ktchen Cookbook"

which hubby gave me for yule.

it is referenced in several SCA related cookbooks, especially the Bread
book...
Kirsten
kirsten at fabricdragon.com
http://www.fabricdragon.com

"Did you vote?  No?   Then don't come whining to me...."
----- Original Message -----
From: "Generys ferch Ednuyed" <generys at blazemail.com>
To: <sca-cooks at ansteorra.org>
Sent: Thursday, December 26, 2002 4:43 PM
Subject: Re: [Sca-cooks] timing


> Wait, what book is this?
> <ears perked>
>
> Generys