[Sca-cooks] HOW YOU KNOW YOU'VE BEEN A MEMBER OF THIS LIST TOO LONG:

[Susan Fox-Davis]

Incidentially, NPR did a segment on this morning's "Morning Edition" on Kegogi
[dog meat] and its long tradition in Korea.  Very even-handed take on the
subject, pointing up the difference between pet dogs and meat dogs.

http://search1.npr.org/search97cgi/s97_cgi?action=View&VdkVgwKey=%2Fopt%2Fcollections%2Ftorched%2Fme%2Fdata%5Fme%2Fseg%5F138368%2Ehtm&DocOffset=1&DocsFound=1&QueryZip=dog+meat&Collection=zeus&Collection=C1&Collection=WEB&SortSpec=Date+Desc+Score+Desc&ViewTemplate=docview%2Ehts&SearchUrl=http%3A%2F%2Fsearch1%2Enpr%2Eorg%2Fsearch97cgi%2Fs97%5Fcgi%3Faction%3DFilterSearch%26QueryZip%3Ddog%2Bmeat%26Filter%3Dtopic%255Ffilter%252Ehts%26ResultTemplate%3Dsimple%255Fdate%252Ehts%26QueryText%3Ddog%2Bmeat%26Collection%3Dzeus%26Collection%3DC1%26Collection%3DWEB%26SortSpec%3DDate%2BDesc%2BScore%2BDesc%26ViewTemplate%3Ddocview%252Ehts%26ResultStart%3D1%26ResultCount%3D10&

Selene [and Tegan, the wonder dog]

> I baby sit a shih tzu. He is 18 lbs and I often carry him around and sing to
> him.
>
> Today I was holding him and spacing out and I started to feel his belly and
> haunches and think:  "He'd never make a good roast.  Not enough meat."
> ..................quick! somebody help me! I think I;ve lost
> it!!!...................
> A very sick Phillipa