OT: Re: [Sca-cooks] Bad girls in the restaurant- was Re:soft shelled crab

[Susan Fox-Davis]

Susan Fox-Davis wrote:

> > Adamantius (still a Jeeves fan, but willing to occasionally slum at
> > Blandings Castle)
>
> Well piffle, I'm getting the cube root of nowhere looking for that
> dashed story.

"AHA!" she aha'ed, here is a web page by the Junior Ganymedes, with a list
and discussion of Anatole's delights, including the following:

Caviar Frais
Consomme aux Pommes d'Amour
Sylphides a la creme d'Ecrivisses
Mignonette de poulet petit Duc
Points d'asperges a la Mistinguette
Supreme de fois gras au champagne
Neige aux Perles des Alpes
Timbale de ris de veau Toulousaine
L'Etoile au Berger
Benedictins Blancs
Bombe Nero
Friandises
Diablotins
Nonnettes de la Mediterranee au Fenouil
Selle d'Agneau aux laitues a la Grecque
Veloute aux fleurs de courgette

<http://www.serv.net/~camel/wodehouse/appendixf.html>  Have fun!

Selene