[Sca-cooks] Re: [Sca-cooks]travelling foods

[Philip & Susan Troy]

Olwen the Odd wrote:


 >>> #10 of almond paste or chocolate cream brulee in my car.
 >> Creme brulee? Errrrrrr, doesn't it melt, or is this another
 >> version of the dessert that I've never heard of?
 >>
 >> Alban
 >
 >
 > Well, it depends on the temperature outside.  Right now I'd say it is
frozen.  I wish I'd remember to take that dumb can out of the car....
 > Olwen


Hmmmm. I think whass happening here iss that tha' word does no' mean
wha' you theenk i' means... it would be _INCONCEEEEIVABLE_ for creme
brulee to come in a big can. Could this be creme patissiere? Creme of
corn? Some kinda creme but not creme brulee, which is the custard with
the burnt-sugar crackly glaze on top?

Adamantius, a little confused by that reference, earlier, but not really
worried
--
Phil & Susan Troy

troy at asan.com

"It was so blatant that Roger threw at him.  Clemens gets away with
things that get other people thrown out of games.  As long as they
let him get away with it, it's going  to continue." -- Joe Torre, 9/98