[Sca-cooks] Re: [Sca-cooks]travelling foods

[Olwen the Odd]

>Olwen the Odd wrote:
>
>
> >>> #10 of almond paste or chocolate cream brulee in my car.
> >> Creme brulee? Errrrrrr, doesn't it melt, or is this another
> >> version of the dessert that I've never heard of?
> >>
> >> Alban
> >
> >
> > Well, it depends on the temperature outside.  Right now I'd say it is
>frozen.  I wish I'd remember to take that dumb can out of the car....
> > Olwen
>
>
>Hmmmm. I think whass happening here iss that tha' word does no' mean
>wha' you theenk i' means... it would be _INCONCEEEEIVABLE_ for creme
>brulee to come in a big can. Could this be creme patissiere? Creme of
>corn? Some kinda creme but not creme brulee, which is the custard with
>the burnt-sugar crackly glaze on top?
>
>Adamantius, a little confused by that reference, earlier, but not really
>worried
>--
Well.  Hmm.  You may have a point.  It has been so long since I even
_looked_ at the can it could very well be something else.  I can assure you
though, it is *not* cream of corn, being allergic to the stuff.
Olwen

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