Spaghetti squash was Re: [Sca-cooks] period mashed turnips
kattratt
kattratt at charter.net
Mon Jan 14 16:28:11 PST 2002
Hmmm we do ours in the oven as well but we cut them in half, scrape out
the seeds, place them inside down in a pan, and fill the bottom of the
pan with water. Cook for about 30-45 minutes on about 350.
I am not sure of the actual name for that method of cooking, it isn't
quite baking I would think but maybe it is. I am sure I will find out
in a few when one of ya'll reads this eh?
Nichola
> --- Olwen the Odd <olwentheodd at hotmail.com> wrote:
> BTW, they
> > say to boil a spaghetti
> > squash, I don't, I just throw it in the oven whole
> > like all the rest of them
> > unless I am using them in some recipe or other.
> > Olwen, squash lover
>
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