[Sca-cooks] Re: Nasty flavors-

Mark.S Harris mark.s.harris at motorola.com
Wed Jan 16 15:02:27 PST 2002


Adamantius said:
> > But basil is no problem, I love the stuff. First herb I learned to cook
> > with.
>
> Yeah, we grew it in the back yard...

You mean there are back yards in NYC?   :-)

Stefan



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