[Sca-cooks] Fw: New Edition of Traveling Dysshes on the Way!

[Jennifer Conrad]

Whoo Hoo!  A great resource for new cooks and highly recommended for all!

Luveday

----- Original Message -----
Newsgroups: rec.org.sca
Sent: Friday, July 26, 2002 8:50 AM
Subject: New Edition of Traveling Dysshes on the Way!


> Mistress Siobhan asked me to post this, which I think SCAdians
> who cook will find interesting. I can testify that it's a _fine_
> cookbook.
>
> =================================================================
>
> Thank you! Thank you!
>
> _________________________________
> New Edition of Traveling Dysshes on the Way!
> ----------------------------------
>
> With the help of Cordelia Toser, an able editor and
> co-conspirator, the new edition of Traveling Dysshes is in the
> final stages of preparation to print.
>
> The new edition has more recipes, improved documentation,
> expanded resource list, and several "commonplace" recipes for
> items used in medieval cooking, such as almond milk and powdre
> forte. We've also fixed errata from the first edition and filled
> in gaps in documentation. We've retained the laminated,
> spill-proof covers, lay-flat binding, and other amenities.
>
> -------------------------------------
> Going to Pennsic?
>
> We are pleased as Punch that Poison Pen Press will be our
> exclusive distributor at Pennsic. Look for their booth in space
> #27 on Woad Way, in the big booksellers' tent behind the burger
> place.
> --------------
> Advance Orders
> In order to get the book out, we cannot take advance orders at
> this time. Sorry!
>
> Watch the website at http://nit.elfhill.com/~pat/disshes.html for
> an announcement of online sale sites.
> ------------------
>
> regards,
> siobhan and Cordelia
>
> =================================================================
>
> --
> You are in a maze of twisty little protocols, all written by
> Microsoft.
> "The Horror! The Horror!"
>