[Sca-cooks] Boar in Counfett

[Elaine Koogler]

Sounds like a good idea.  Where would one acquire a copy of this work?

Kiri
----- Original Message -----

>
> Thanks for the wonderful explanation of this dish. If anyone
> doesn't have "Travelling Dysshes" then I do recommend it. Although
> it doesn't go into what I consider proper detail on the history
> of the recipes, it does give reference and the original translation
> as well as adapted recipes.
>