[Sca-cooks] fresh figs
Laura C. Minnick
lcm at efn.org
Fri Jul 5 14:35:05 PDT 2002
At 02:42 PM 7/5/02 -0400, you wrote:
>BTW, what do you serve Cerulean Blue Sauce For Summer _on_? The produce
>place has blackberries, too!
>
>-- Jadwiga Zajaczkowa
I would use it with poultry, maybe with pork or veal. Have you got the text
handy? It might have a clue.
'Lainie
desperately sick today thanks to some Indian food I ate last night...
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