[Sca-cooks] Book info... Roman book of daily menus???

[Druighad at aol.com]

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In a message dated 7/17/02 9:22:08 PM Central Daylight Time,
johnna at sitka.engin.umich.edu writes:


>
> It may very well be this one:
>
> AROUND THE TABLE OF THE ROMANS; Food and
> Feasting in Ancient Rome by Patrick Faas
> A chef and historian's guided tour of ancient Roman society
> as seen from the dining table, exploring manners, dining
> arrangements, spices, seasonings, and cooking techniques,
> and presenting more than 150 recipes reconstructed for the    modern
> cook. 2002: 304 pages, illustrated. (Palgrave)
>   6PBH      Price: $29.95
>
>

I think that was it Johnna.  I don't have my confirmation in front of me
right now though. I'll look it up and then post it, probly tomorrow. Have
much sewing to do tonight!

Finnebhir Moon Dancer
Rhiallu Ulfhednar
Vanished Woods Shire
Middle Kingdom