[Sca-cooks] Good morning from Greece

[Elaine Koogler]

Of course you're welcome...a number of the correspondents on this list are
not members of the SCA.  Actually, as it turns out, there is a group in
Greece.  The URL for the group in Athens is
http://www.drachenwald.sca.org/groups/greece.htm.  The group is located in
Athens.  This group is part of the Kingdom of Drachenwald, which is composed
of Europe proper.

I have enjoyed Greek food for many, many years, and have tried on a number
of occasions to fix it myself.  I'm told I do a fair job of it, but know I
could learn a lot more about it, especially what is period for us.  So any
contributions you would care to make would be VERY welcome!!

Minowara Kiritsubo,
    Baroness of Dun Carraig in the Kingdom of Atlantia
(in the modern world, Elaine Koogler from southern Maryland in the USA)
 ----- Original Message -----
> Good morning from Greece.
>
> Looking for Arabic recipes yesterday, I came upon the site of your
society.
>
> I am very sad that the distance doesn't allow me to join you.
>
> Being a professional historian myself and coming from a country with such
a heritage, it would made me very happy If I could have my persona and
participate in your activities.
>
> Never mind :-) I enjoy your sites and writings, anyway.
>
> My hobby -well it's becoming a professional  lately- is the History of
Food. I am an avid collector of old cook-books and my collection goes back
many many centuries.
>
> I hope I can participate in the discussions. I think I will spend some
time reading mostly.
>
> I just wanted to introduce myself and express my joy for being here.
>
> Regards
>
> Athenaeus-Greece
>