[Sca-cooks] heat diffusers
Stefan li Rous
stefan at texas.net
Mon Mar 4 23:03:42 PST 2002
Adamantius said:
> You might consider using pots with extremely heavy bottoms. Failing
> that, you might be able to use either a store-bought heat diffuser
> (do they still make those?) ...
Yes, they do. After having heard about these on this list, when I
saw one in the store, I bought one. I haven't used it yet though, so
I can't say how well it works.
--
THLord Stefan li Rous Barony of Bryn Gwlad Kingdom of Ansteorra
Mark S. Harris Austin, Texas stefan at texas.net
**** See Stefan's Florilegium files at: http://www.florilegium.org ****
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