[Sca-cooks] Food rant...
deborah minyard
dminmin at hotmail.com
Mon Mar 4 11:33:42 PST 2002
> > >
> > > Then, of course, finding HIGH fat yogourt is impossible. All the
>yogourt
> > I
> > > can seem able to find is this low fat, reduced fat, no fat shit.
Isn't there a new brand called something like La Creme that's supposed to be
relatively high fat?
Maddalena
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